"We have some regular customers who eat here ten times a week," laughs Jamal Hakimian, owner of the Langley Pasta Polo restaurant. "Even I don't eat here that often, and I work every day." Not surprising, however, for a restaurant that has been voted Langley's best Italian and pasta restaurant 11 years in a row. "We have a large menu selection and very reasonable prices. People love our food."
Jamal points out that all his food, including the sauces, desserts and bread, are made fresh every day at the restaurant. "We choose wholesome, organic ingredients," he says. "We shop every day for vegetables and our pasta is made fresh and especially for us."
Mediterranean Flat Bread
Focaccia bread grilled with sweet onion, sicilian green olives, sun-dried tomatoes, fresh basil, feta and mozzarella cheese on top
Fritto Misto
An assortment of stuffed tortellini coated, medium spicy, flash fried and served with a side of house-made salsa.
Mozzarella Cheese Sticks
Fresh cut sticks of mozzarella cheese dipped in our homemade breading, and fried golden brown. Served with our house made salsa
Meatball Florentine
Ground sirloin and fresh spinach formed to meatballs simmered in a spicy marinara sauce, then served on a romaine leaf with focaccia bread for dipping
Grilled Vegetables
Seasonal fresh vegetables char-grilled, then lightly drizzeld with aged balsamic vinegar, virgin olive oil and herbs
Bruschetta
Vine-ripe tomato, sweet onion, garlic, and herbs in virgin olive oil and freshly squeezed lemon juice. Topped with parmesan and mozzarella cheese on country bread then grilled
Calamari
Baby squid lightly coated with house-made spicy breading, flash fried and served with fresh tzatiki and house-made salsa.
Chicken Tenders
Tender strips of chicken breast, coated with house-made breading and fried to a delicious golden crisp, served with honey mustard dip
Add fries
Shrimp & Mushrooms
Fresh mushrooms and large shrimps
sauteed with garlic, onions, and peppers in a lemon and white wine sauce, served with foccacia bread.
Mussells Marinara
Fresh P.E.I. Mussels poached in a light marinara white wine sauce.
Soup of the Day
Ask your server for todays fresh creation.
Minestrone Soup
Classic Italian soup with vegetables, beans and pasta in a seasoned broth.
Garden Greens
Fresh spring mix topped with tomato and cucumber. Served with choice of dressing.
Pasta Polo Salad
Fresh spring mix topped with cucumber, tomato, red peppers red onions, mushrooms, feta and sundried tomatoes with our olive oil, balsamic and salsa dressing.
Classic Caesar
Crisp romaine tossed with parmesan cheese, croutons and our creamy house made garlic Caesar dressing.
Spinach & Mushroom
Baby spinach, tomatoes, fresh sliced mushrooms and hard cooked egg finished with a roasted garlic vinaigrette.
Greek Salad
Tomatoes, red onions, cucumbers, peppers, black olives and feta cheese on peppers, black olives and feta cheese on
Tomato & Onion
Marinated tomatoes, red onions and capers finished with a oil and vinegar drizzle
Cheese Ravioli
Filled with 4 cheeses & herb in your choice of tomato meat sauce, tomato basil, rosé, rosé meat or alfredo, sauce.
Baked with mozzarella cheese
Gnocchi
In-house made fresh potato gnocchi in a tomato meat sauce, tomato basil, rosé, rosé meat or alfredo, sauce.
Tortellini
Meat & Cheese or Herb & Cheese filled tortellini with your choice of tomato basil sauce, Alfredo sauce or rosé sauce
Baked with mozzarella cheese.
Baked Gnocchi
In house-made fresh potato gnocchi baked with four different cheeses & a touch of cream
Baked Vegetarian Lasagna
In house-made lasagna sheets layered with seasonal roasted vegetables, mozzarella & parmesan cheese, then baked in a fresh basil rose sauce
Seafood Cannelloni
Two cannelloni tubes filled with crab, shrimp, clam & white fish, baked in a white wine cream sauce with mozzarella cheese, then topped with two broiled prawns.
Baked Lasagna
Italian style with homemade meat sauce, mozzarella & parmesan cheeses.
Baked Manicotti
Tubes of fresh egg pasta filled with spinach, roasted garlic, three cheeses then baked with tomato herb sauce & mozzarella cheese
Baked Chicken Penne
Fresh Penne rigate baked with julienne cut chicken fillet, sundried tomato & fresh mushrooms in a creamy alfredo sauce
Roasted Vegetable Chicken Lasagna
An array of roasted fresh vegetables & boneless chicken layered with fresh in house-made lasagna sheets & ricotta cheese in a basil rose sauce, then baked with mozzarella cheese.
Baked Cannelloni
Two large pasta tubes stuffed with meat, cheeses, spinach, & herbs smothered in a fresh tomato basil sauce & baked with mozzarella cheese
Pasta Add Ons
Garlic Toast
Mozzarella Cheese Bread
Flame Roasted Chicken Italian Style
Fresh daily oven roasted chicken lightly seasoned with a special blend of herbs and spices then cooked to juicy perfection served with choice of any one side dish or add a Second Side. (Available after 4pm while quantity last)
Quarter Dark
Quarter White
Double Leg
Half Chicken
Baked veal parmesan
Veal medallions in a parmesan herb breading, pan-fried then covered with tomato basil sauce & mozzarella cheese, baked & served with grilled zucchini & tomato herb Linguini or Fettuccini Alfredo
Chicken Provolone
Seasoned chicken breast fillet baked with tomato herb sauce & provolone cheese. Served with a side of fresh mushroom tomato basil linguini or fresh mushroom fettuccini Alfredo.
Chicken mushroom alfredo
Chicken breast fillet simmered in Alfredo sauce with fresh mushrooms & herbs served over fettuccini
Baked Chicken Parmesan
Breast of chicken in a parmesan herb breading, pan-fried & baked in tomato basil sauce & mozza cheese topped with four tiger prawns. Served with linguini basil marinara or fettuccini Alfredo.
Heart Smart Platter
Chicken breast fillets & button mushrooms char-broiled & sprinkled with lemon herb marinade. Served with a baked garlic basil stuffed tomato, your choice of lightly oiled spinach linguine, roasted potatoes or saffron basmati rice and a house salad
Home Cut Fries
Vegetable Rice
Saffron Basamati Rice
Roast Potatoes
Caesar Salad
Garden Greens Salad
Zucchini & Mushroom Marinara
Garlic Cream Spinach
Fettuccini Alfredo
Tomato Basil Linguini
Penne In Butter & Cheese
Create Your Own Pasta
Choose a Pasta
Fettuccini | Linguini | Spinach Linguini | Penne Rigate | Angel Hair | Whole Wheat Spaghetti
Choose a Sauce - Tomato Basil
Rosé
Alfredo
Substitute pasta - Gnocchi
Herbs & Cheese Tortellini
Cheese Ravioli
Primavera Rose
Fresh seasonal vegetables in a creamy tomato basil rose.
Sundried Tomato
Sundried tomatoes & fresh mushrooms in a creamy alfredo sauce.
Pesto
Fresh basil, roasted garlic, parmesan cheese, olive oil, pine nuts & walnuts.
Asparagus
Asparagus spears sauted with, peppers sweet onions and fresh garlic in a creamy lemon sauce
Eggplant
With roasted peppers & garlic, diced tomato, topped with feta cheese.
Eggplant Parmesan
Grilled eggplant topped with roasted garlic & sun dried tomatoes. Baked in a marinara basil sauce with parmesan & mozzarella cheese. Served with a side of tomato basil linguini
Mediteranean
Sundried & fresh tomato, kalamata olives, peppers, sweet onions, capers, roasted garlic & feta.
Red Curry Cream
Fresh chopped tomato, onions, peppers and roasted garlic in medium spicy creamy Bombay curry.
Baked with mozzarella cheese
Fresh Seasonal Vegetable of the Day
Add marinaded artichokes
Add sauteed fresh mushrooms
Asparagus
Zucchini
Broccoli
Garlic Toast
Mozzarella Cheese Bread
Sundried Tomatoes
Create Your Own Pasta
Choose a Pasta
Fettuccini | Linguini | Spinach Linguini | Penne Rigate | Angel Hair | Whole Wheat Spaghetti
Choose a Sauce - Tomato Basil
Tomato Meat
Rosé
Rosé Meat
Alfredo
Substitute pasta - Gnocchi
Herbs & Cheese Tortellini
Cheese Ravioli
Meat & Cheese Tortellini
Chicken Genovese
Seasoned julienne chicken breast in a sundried tomato pesto white wine alfredo sauce
Shrimp & Scallop Rose
Large shrimp, bay scallops, sweet Large shrimp, bay scallops, sweet in rose sauce.
Prawn Pesto Florentine
Baby spinach, fresh basil, roasted garlic, & sundried tomato pesto tossed with Fire-grilled prawns
Meatball Florentine
Fresh spinach, lean ground sirloin, roasted garlic with herbs & spices formed into meatballs & simmered in a tomato basil sauce
Italian Sausage
Medium spicy Italian sausage, sweet onion, green & red peppers in a basil marinara sauce.
Carbonara
Black Forest ham, smoked bacon & red onions in a alfredo sauce.
Seafood Marinara
Fresh prawns, PEI mussels, calamari, & clams poached in marinara sauce with onions & peppers
Prawns
Half a dozen prawns in a light garlic white wine cream sauce with sweet peppers & red onions.
Clam Sauce
Baby clams sauteed with sweet onions, red peppers and fresh garlic simmered in Marinara sauce, or Alfredo sauce, or white wine sauce
Garlic Toast
Mozzarella Cheese Bread
Meatballs (3)
Baked with mozzarella cheese
Add smoked salmon
Add sauteed fresh mushrooms
Add lemon pepper chicken
Add lemon garlic prawns (5)
Add marinaded artichokes
Made with fresh ingredients and house-made thin crust. 7 Inch (includes Caesar salad) or 10 Inch (without salad) $ 12.95
Curry Chicken
Julienne of chicken breast marinated in medium spicy tomato curry with green onion, bell peppers & topped with mozzarella cheese.
Chicken Pesto
Grilled chicken breast marinated in Grilled chicken breast marinated in pine nuts, mozzarella cheese and ripe tomato
Vegetable Curry
Grilled zucchini, eggplant, bell peppers, mushrooms & sweet onions, marinated in a tomato curry then topped with mozzarella cheese.
Primavera
Fresh mushrooms, grilled zucchini, sweet onion, bell peppers, & black olives topped with mozzarella cheese & fresh tomato
Smoked Salmon
Thin crust spread with fresh tomato basil rose topped with smoked salmon, sweet onion, chives & mozzarella cheese.
Four Meat
Pepperoni, ham, grilled chicken & Italian sausage topped with mozzarella.
Margarita
Fresh tomatoes, fresh basil and mozzarella
Pasta Polo Special
Pepperoni, ham, mushrooms and bacon.
Canadian
Pepperoni, mushrooms and green peppers
Spinach, Chicken & Feta
Fresh spinach, fillet of chicken, sweet onion & sundried tomato topped with fresh tomato, feta & mozzarella.
Italian Sausage
Medium spicy Italian sausage, sliced mushrooms & sweet onion, topped with Romano & mozzarella cheese.
Carbonara
Black Forest ham, smoked bacon, sweet onion & chives in a light rose sauce topped with mozzarella cheese.
Barbequed Chicken
Barbequed chicken, sweet caramelized onion & fresh mushrooms topped with mozzarella cheese.
Back To Basic
Pepperoni & mushrooms topped with mozzarella cheese.
Hawaiian
Ham, bacon and pineapple topped with mozzarella cheese.
Mexican
Pepperoni, capicollo, mushrooms and jalapenos with salsa.
Italian
Pepperoni, capicollo, olives, roasted red peppers and caramelized onions.
Five Cheese
Feta, cheddar, Romano, parmesan, & mozzarella cheeses.
Create Your Own Pizza
(Choice of any 3 toppings)
Additional Toppings for 7
Additional Toppings for 10
Fresh seasonal vegetable of the day
Fire-grilled Zucchini
Fries
Vegetable Rice
Saffron Basmati Ric
Roasted Potatoes
Zucchini & Mushroom Marinara
Garlic Cream Spinach
Fire-grilled Lemon Pepper Chicken
Meatballs (3)
Fire-grilled Lemon Pepper Mushrooms (whole)
Fire-grilled Lemon Garlic Prawns (5)
Fire-grilled Chicken with Cajun Sauce
Fire-grilled Prawns with Cajun Sauce (5)
Italian Sausage
Cold Water Baby Shrimp
Garlic Toast
Mozzarella Cheese Bread
JOIN US FOR OUR 10 FOR $10 LUNCH SPECIALS (Available everyday 11am-4pm, pasta's include caeser salad & garlic toast) . (Charges will apply for subsitutions, coupons not valid with offer, change of sauce$2 charge, change of pasta $1 charge)
1)Smoked salmon, capers, onions and garlic in a white wine sauce over linguini
2)Chicken mushroom tomato basil penne
3)Spicy tomato sauce with clams on angel hair
4)Tomato basil sauce with italian sasuage over penne
5)Yellow curry chicken penne
6)Rose baby shrimp penne
7)Spinach and mushroom rose penne
8)Tomato meat sauce over linguini baked with cheese
9)Rose carbonara penne
10) Primavera rose penne
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