Love the goat cheese panini. Out of all the Williams in the Tri-cities, this one seems the coziest. The staff are a little scattered but I enjoy coming here. Nice place to come and hangout over tea or coffeeLire plus
Pizzeria, Cuisine canadienne, Livraison de pizza, Restaurant avec service de livraison, Restaurant avec bar, Plat à emporter, Restaurant avec stationnement
Mpc Public est un pub convivial. Leur bar est le coin parfait pour boire un verre. Ce lieu apprécié est ouvert en soirée du mardi au samedi et en journée pendant les fins de semain...plus...Plus de texte
I have been coming here for 3 years and I find the food perfect and all for staff to be courteous, friendly and polite and the owners watch everything that goes on. If you want to go to a highly quality place then I would recommend here. You won't be disappointed.Lire plus
Janet Lynn's Bistro est un établissement chaleureux. Venez profiter d'un ambiance décontractée et familiale et pouvez payer par MasterCard et Visa.plus...Plus de texte
Thai est un bistro convivial. Thai Bistro est ouvert en soirée du lundi au samedi et en journée durant les fins de semaine. Vous pouvez payer par Visa, MasterCard et American Expre...plus...Plus de texte
we went for a friend's birthday dinner. her and her bf love the place. they talk about it all the time. i have heard mixed reviews about the place.
going online and checking out menu didn't look too appealing to me. regular food with a high price and over stuffed with "expensive" words for simple ingredients
i had a glass of the Chardonnay from usa. excellent should have order 1.2 liter. i shared the sicilian mussel except made not spicy (don't like spicy food). the broth has aromatic and delightful. nice tomatoes, olives and onion broth. mussels were plump and tasty. the table bread was amazing. i usually steer away from bread because it is dry and garbage. but this was warm, soft and fluffy in the middle with a slight chew and crispy on outside.
i ordered the shrimp and scallop carciofi (fettucine) made without cream and with tomato instead. the pasta was cooked perfectly, scallops a bit fishy, shrimps were poached perfectly. a bit too much tomato but im a bigger fan of cooked pasta perfect el dente.
people sitting around me ordered veggie gnocchi (she loved it), short rib gnocchi (he wolfed it down and wanted more), prosciutto fuselli (she said pasta was amazing too slow portion and prosciutto tasted like bacon, pork chop dinner (thought it was amazing), smoked chicken el la vodka (he said was ok).
food was good better than i expected. a bit over priced but it was a friend's birthday.Lire plus
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